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Chocolate Flavouring

Chocolate Flavouring

Ingredients: Propylene Glycol, Caramel E150d, Water, Flavouring Substances
Odour: Rich Chocolate Aroma
A mobile, clear, slightly viscous, brown liquid made with Propylene Glycol, Caramel E150d, Water and a blend of natural and nature identical ingredients.
Uses: Can be used to add subtle fragrance and flavour to lip balms and also used in fragrance oils, creams, lotions, hair care products and body products.

For external use only
Keep away from children and eyes

Specification Documents

  • Ex Vat


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